Mr. Dickey's Barbecue Cookbook
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Mr. Dickey's Barbecue Cookbook by Roland Dickey
Enjoy the flavors of Texas barbecue anytime Mr. Dickey of Dickey's Barbecue knows how to serve up good Texas flavors, whether served in the backyard or in a stadium parking lot. This cookbook contains more than 100 recipes and tips on smoking meat, creating delicious sides, and hosting parties. Finally, everyone can serve up incredible meals that are inexpensive, easily cooked, and satisfying to the taste buds-the Dickey family way
Stramm, Polly: - Award-winning journalist Polly Powers Stramm has lived in and around these neighborhoods all her life. A graduate of the University of Georgia's Grady College of Journalism and Mass Communication, Polly is a newspaper columnist and freelance writer. She has written for USA Today, Time magazine, and local and regional publications. Her popular column, Polly's People, appears weekly in the Savannah Morning News. She has edited several books about Savannah and its residents, and has co-authored a book about her alma mater, Charles Ellis Elementary School, a standout in the Chatham Crescent neighborhood. In Savannah's Historic Neighborhoods: Ardsley Park, Chatham Crescent, and Ardmore, Polly has created for her neighbors a memorable tribute and a scrapbook to be passed down through the ages.
| SKU | Unavailable |
| ISBN 13 | 9781455616862 |
| ISBN 10 | 1455616869 |
| Title | Mr. Dickey's Barbecue Cookbook |
| Author | Roland Dickey |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Pelican Publishing Co |
| Year published | 2012-09-20 |
| Number of pages | 192 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |