Mushroom Foraging and Feasting by Victoria Romanoff
A beguiling invitation to the world of mushroom hunting - combining practical advice and recipes with tales and photographs from a lifetime on the hunt.
“I’ve never understood the passion that my friends have for hunting mushrooms. . but now, after reading this gorgeous and vivacious book, I get it.” - Star Tribune
Victoria Romanoff, a visual artist and architectural preservationist, is a principal of V. Romanoff & Associates, a firm that has restored many historic storefronts and other structures in the Finger Lakes region of New York. For several years she was co-owner and head chef of Trattoria Tre Stelle in Ithaca, New York, an Italian restaurant whose wild mushroom dishes were covered in Saveur, Bon Appetit, and many other publications.
| SKU | Unavailable |
| ISBN 13 | 9780789214294 |
| ISBN 10 | 0789214296 |
| Title | Mushroom Foraging and Feasting |
| Author | Victoria Romanoff |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Abbeville Press Inc.,U.S. |
| Year published | 2022-07-25 |
| Number of pages | 144 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |