My Aromatic Kitchen by Kille Enna
With nine cook and lifestyle books to her name, Kille Enna has become an icon of simple organic elegance. In this cookbook she distills the lessons she's learned from a life devoted to spices and herbs into timeless recipes that anyone can make. Enna's message is straightforward: the tastiest most flavor-packed meals include fresh, high-quality ingredients, prepared simply by adding aromatic blends. Here she offers fifty recipes, each featuring a key ingredient combined with an aromatic blend of spices, herbs, fruits, and vegetables. Inspired by the harvest from her own organic garden in southern Sweden, this book's recipes range from the crisp, cool offerings of winter to the sultry, sensuous heat of summer. Using ingredients that are in season and widely available, Enna shows how combinations of spices and herbs can transform everyday foods into refined meals. In between recipes, Enna offers in-depth tips on everything from cast iron skillets to edible flowers. Bathed in the colorful radiance of Enna's own photography and infused with her lifelong passion for nature and simple living, this is a cookbook that will appeal to the senses and that will remain an essential reference in kitchens everywhere.
KILLE ENNA is a Danish-trained chef, cookbook author, and photographer. In her 25-year career, she has made a name for herself as an expert in spices and organic food. Her most recent cookbook Our Food-Naturally! on sustainable food was commissioned by IKEA and has been translated into 19 languages. Enna lives and works in Southern Sweden, where she runs her Aroma Atelier.
| SKU | Unavailable |
| ISBN 13 | 9783791382838 |
| ISBN 10 | 3791382837 |
| Title | My Aromatic Kitchen |
| Author | Kille Enna |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Prestel |
| Year published | 2017-09-04 |
| Number of pages | 288 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |