My Revision Notes: OCR GCSE Design and Technology: Food Technology
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My Revision Notes: OCR GCSE Design and Technology: Food Technology by Barbara Dinicoli
With My Revision Notes for OCR GCSE Design and Technology: Food Technology you can: - Take control of your revision: plan and focus on the areas you need to revise with content summaries and commentary from authors Val Fehners, Barbara DiNicoli and Meryl Simpson - Show you fully understand key topics by using specific examples to add depth to your knowledge of food technology - Apply food technology terms accurately with the help of definitions and key words on all topics - Improve your skills to tackle specific exam questions with self-testing and exam-style questions and answers
Val Fehners, Barbara DiNicoli and Meryl Simpson are all principal examiners for a majory awarding body
| SKU | Unavailable |
| ISBN 13 | 9781444167221 |
| ISBN 10 | 1444167227 |
| Title | My Revision Notes: OCR GCSE Design and Technology: Food Technology |
| Author | Barbara Dinicoli |
| Series | My Revision Notes |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Hodder Education |
| Year published | 2012-03-30 |
| Number of pages | 96 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |