My Simple Italian by Theo Randall
Showing you how to make Italian dishes, this book offers over 100 recipes with simple methods that work in a home kitchen. It includes recipes of starters, mains and puddings.
Brilliant chef, brilliant recipes* The Times, T2 *
Theo Randall, who served his apprenticeship with Max Magarian in London and Alice Waters in San Francisco, was head chef at the Michelin-starred River Cafe for ten years. He now runs his own restaurant, Theo Randall at the InterContinental Park Lane, in London, and has earned unparalleled rave reviews from critics and food-lovers. A natural teacher, his monthly classes at the restaurant are ever popular and he regularly appears on television shows like Saturday Kitchen. Theo lives in London with his wife and two small children.
| SKU | Unavailable |
| ISBN 13 | 9780091929015 |
| ISBN 10 | 0091929016 |
| Title | My Simple Italian |
| Author | Theo Randall |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Ebury Publishing |
| Year published | 2015-04-02 |
| Number of pages | 224 |
| Prizes | Short-listed for Food and Travel Reader Awards 2016 (UK) |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |