National Trust Complete Pies, Stews and One-pot Meals by Laura Mason

National Trust Complete Pies, Stews and One-pot Meals by Laura Mason

A hearty collection of the nation's favourite pies, stews and one-pot wonders. This mouth-watering collection features easy to follow instructions on everything from Steak and Kidney pie and Bolton Hotpot to Chicken & Leek Pie and Sausage and Lentil stew. Perfect comfort food for any time. A hearty collection of the nation's favourite pies, stews and one-pot meals, from Steak and Kidney pie and Bolton Hotpot to Chicken & Leek Pie and Sausage & Lentil stew. Includes recipes for beef and veal, lamb, pork, chicken, game, fish and vegetables, as well as dumplings, pastry and other must-have accompaniments. Ingredients can be swapped, altered or added to make quick and easy nourishing meals for friends and family.

Laura Mason was raised on a farm in Upper Wharfedale, Yorkshire. She was and remains a highly respected food historian and writer. Her legacy of books include The National Trust Farmhouse Cookbook, The National Trust Complete Country Cookbook, Roasts, The National Trust Book of Crumbles and The National Trust Book of Afternoon Tea. 

SKU	Unavailable
ISBN 13	9781909881327
ISBN 10	1909881325
Title	National Trust Complete Pies, Stews and One-pot Meals
Author	Laura Mason
Series	National Trust Food
Condition	Unavailable
Binding Type	Hardback
Publisher	HarperCollins Publishers
Year published	2014-09-04
Number of pages	224
Cover note	Book picture is for illustrative purposes only, actual binding, cover or edition may vary.