New French Food by Susan Tomnay
Bring a touch of Paris into your kitchen with these delicious bistro style recipes. Based on contemporary cafe meals, they reflect modern tastes- lighter on the fat, but still full of flavour.| SKU | Unavailable |
| ISBN 13 | 9781863963602 |
| ISBN 10 | 186396360X |
| Title | New French Food |
| Author | Susan Tomnay |
| Series | The Australian Women's Weekly |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Bauer Media Books |
| Year published | 2004-06-01 |
| Number of pages | 120 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |