The New Irish Table
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The New Irish Table by Leslie Conron Carola
Ten award-winning chefs dismantle the stereotype of Irish cuisine being a boil, a fry, or soda bread. Highlighting fresh, local, and seasonal ingredients from provinces across the Emerald Isle, this beautiful, photo-illustrated collection offers inspirational Irish recipes.An Irish meal must nourish the soul as well as the body, teasing each of the senses. Home cooks are invited into each featured chef's restaurant and/ or home to experience recipes that utilize fresh fish, lamb, beef, pork, fruits, and vegetables, and of course, Ireland's renowned cheeses. Starred-studded contributors include Kevin Dundon (host of PBS's Kevin Dundon's Modern Irish Table), Darina Allen (founder of the Ballymaloe Cookery School), and Neven Maguire (celebrity chef and TV personality). Celebrating the new Irish food culture, this compilation emphasizes local resources, simple fare, and the highest standards, proving that Ireland is a modern food destination.
Darina Allen is Ireland's most well-known culinary ambassador and the popular author of Ballymaloe Cookery Course and Lost Techniques of Cooking, which won the André Simon Award in 2009. She is a member of Slow Food Ireland and helped to establish Ireland's first farmers' market. She is the recipient of numerous honors, including the Guild of Food Journalists' Lifetime Achievement Award in 2013.
| SKU | Unavailable |
| ISBN 13 | 9781623545246 |
| ISBN 10 | 1623545242 |
| Title | The New Irish Table |
| Author | Leslie Conron Carola |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Charlesbridge Publishing,U.S. |
| Year published | 2017-02-07 |
| Number of pages | 240 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |