New Vegetarian Entertaining by Jane Noraika
This title contains modern, delicious and healthy ways to entertain. Noraika has food for every occasion, with chapters including: party, fingerfood, tapas and mezze, buffets, casual lunchers, formal dinners, barbecues and Sunday lunches.
Jane Noraika is Head Chef at London's most celebrated vegetarian restaurant, Food for Thought, where she indulges her passion for cooking good food with fine ingredients that just happen to be meat-free.
| SKU | Unavailable |
| ISBN 13 | 9781841724171 |
| ISBN 10 | 1841724173 |
| Title | New Vegetarian Entertaining |
| Author | Jane Noraika |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Ryland, Peters & Small Ltd |
| Year published | 2003-04-01 |
| Number of pages | 144 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |