New York Street Food by Jacqueline Goossens
Discover the most exciting street food locations in the Big Apple.
Jacqueline Goossens moved to the Big Apple in 1980. The plan was to spend just a year in the city to live and work. It turned out differently: since then NY has been her home. She writes for 'De Morgen' and 'Knack Weekend' among others, and regularly gives lectures in Belgium. Tom Vandenberghe is a passionate traveller, he visited South Asia several times and even lived there for a while. He is an expert in Thai food an regularly organises workshops. His former book 'Bangkok Streetfood' has won the prize 'Best of the World 2011' of the Gourmand World Cookbook Awards. Luk Thys is a well-known photographer, who has already illustrated many cookery books for Lannoo.
| SKU | Unavailable |
| ISBN 13 | 9789401403696 |
| ISBN 10 | 9401403694 |
| Title | New York Street Food |
| Author | Jacqueline Goossens |
| Series | Street Food Ser |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Lannoo Publishers |
| Year published | 2013-09-25 |
| Number of pages | 256 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |