No Reservations by Anthony Bourdain
A fully illustrated journal of the author's far-flung travels throughout the world. This book traces his trips from New Zealand to New Jersey and everywhere in between, mixing beautiful photos and oddball mementoes with Bourdain's hilarious and outrageous tales of what really happens when you give a bad-boy chef an open ticket to the world.
'Bourdain's enthusiasm is so intense that it practically explodes off the page..Bourdain shows himself to be one of the country's best food writers. His opinions are as strong as his language, and his tastes as infectious as his joy.' New York Times Book Review 'I've spent far too much time this year reading kitchen books. One that I particularly enjoyed was Anthony Bourdain's collection, The Nasty Bits, especially his commentaries on his own essays in which he tends to say: I think I had my head up my ass when I wrote this thing' Monica Ali 'Bawdy, bolshy and bursting with energy.' The Daily Mail on A COOK'S TOUR 'Fantastic: as lip-smackingly seductive as a bowl of fat chips and pungent aioli' The Daily Telegraph on KITCHEN CONFIDENTIAL
Anthony Bourdain is the author of the bestselling Kitchen Confidential and A Cook's Tour, which was turned into a successful series by the same name for the Food Network. He has also written many thrillers and, recently, a successful cookbook, Anthony Bourdain's Les Halles Cookbook. Anthony Bourdain lives in New York.
| SKU | Unavailable |
| ISBN 13 | 9780747594123 |
| ISBN 10 | 0747594120 |
| Title | No Reservations |
| Author | Anthony Bourdain |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Bloomsbury Publishing PLC |
| Year published | 2007-10-22 |
| Number of pages | 288 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |