Nopalito by Stacy Adimando

Nopalito by Stacy Adimando

Winner of the 2018 James Beard Foundation Cookbook Award in International category
Finalist for the 2018 International Association of Culinary Professionals (IACP) Book Awards

A collection of 100 recipes for regional Mexican food from the popular San Francisco restaurant.

The true spirit, roots, and flavors of regional Mexican cooking--from Puebla, Mexico City, Michoac n, the Yucat n, and beyond--come alive in this cookbook from Gonzalo Guzman, head chef at San Francisco restaurant Nopalito. Inspired by food straight from the sea and the land, Guzman transforms simple ingredients, such as masa and chiles, into bright and flavor-packed dishes.

The book includes fundamental techniques of Mexican cuisine, insights into Mexican food and culture, and favorite recipes from Nopalito such as Crispy Red Quesadillas with Braised Pork and Pork Rinds; Toasted Corn with Crema, Ground Chile, and Queso Fresco; Tamales with Red Spiced Sunflower Seed Mole; and Salsa-Dipped Griddled Chorizo and Potato Sandwiches. Capped off by recipes for cocktails, aqua frescas, paletas, churros, and flan--Nopalito is your gateway to Mexico by way of California. This is a cookbook to be read, savored, and cooked from every night.

Adimando, Stacy: - Stacy Adimando is a writer, editor and recipe developer with a special affinity for cookbooks. She is the former food editor at Every Day with Rachael Ray and former recipes editor at Food Network Magazine. Her first book was called The Cookiepedia, and she has since gone on to co-author books with chefs from restaurants around the country, including Ox in Portland, Oregon, and Nopalito in San Francisco. Her work has been featured in Bon Appü¾Ž–”¼tit, Food & Wine, Conde Nast Traveler, Forbes and Vogue, on NPR and many other places. You can find out more about her at StacyAdimando.com.

SKU	Unavailable
ISBN 13	9780399578281
ISBN 10	0399578285
Title	Nopalito
Author	Gonzalo Guzmán
Condition	Unavailable
Binding Type	Hardback
Publisher	Random House USA Inc
Year published	2017-04-11
Number of pages	256
Cover note	Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
Note	Unavailable