Nutritional Management of Diabetes Mellitus
Summary
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Nutritional Management of Diabetes Mellitus by Gary Frost
Diabetes mellitus is a common disorder where the body is no longer able to regulate blood glucose levels correctly owing to defects in insulin secretion or action. This book provides a review of the dietary management of diabetes looking at general topics, such as the metabolic principles of nutrition, as well as more specific topics.
"..good evidence base...appeal to those working in the field...useful book to have on the bookshelves..." (Practical Diabetes International, Vol 21(5), June 2004)
Gary Frost is the editor of Nutritional Management of Diabetes Mellitus, published by Wiley.
Anne Dornhorst is the editor of Nutritional Management of Diabetes Mellitus, published by Wiley.
Robert Moses is the editor of Nutritional Management of Diabetes Mellitus, published by Wiley.
| SKU | Unavailable |
| ISBN 13 | 9780471497516 |
| ISBN 10 | 0471497517 |
| Title | Nutritional Management of Diabetes Mellitus |
| Author | Gary Frost |
| Series | Practical Diabetes |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | John Wiley & Sons Inc |
| Year published | 2003-07-18 |
| Number of pages | 288 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |