Nutritional Management of Renal Disease
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Nutritional Management of Renal Disease by Joel D Kopple
Featuring short, focused chapters, subheads, and a summary/management section at the end of each chapter, this reference contains the information both nephrologists and dieticians need to take full advantage of dietary management for their renal patients.| SKU | Unavailable |
| ISBN 13 | 9780683047400 |
| ISBN 10 | 068304740X |
| Title | Nutritional Management of Renal Disease |
| Author | Joel D Kopple |
| Condition | Unavailable |
| Publisher | Lippincott Williams and Wilkins |
| Year published | 1997-01-01 |
| Number of pages | 929 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |