Nutriton Concpt/Controversies by Frances Sizer

Nutriton Concpt/Controversies by Frances Sizer

Build a healthier future with Sizer/Whitney's NUTRITION: CONCEPTS AND CONTROVERSIES Updated throughout and featuring the new Dietary Guidelines, this clear and engaging market leader strikes the perfect balance of scientific research, core concepts, and relevant applications. With a lively and approachable writing style, the authors dispel existing misconceptions and empower you to make better nutrition choices and enact real, lasting behavior change.

Sizer, Frances Sienkiewicz: - Frances Sienkiewicz Sizer Webb, MS, RD, FADA, attended Florida State University where, in 1980, she received her B.S., and in 1982, her M.S. in nutrition. She is certified as a charter Fellow of the American Dietetic Association. She is a founding member and vice president of Nutrition and Health Associates, an information and resource center in Tallahassee, Florida, that maintains an online bibliographic database tracking research in more than 1,000 topic areas in nutrition. She is the author of the best-selling NUTRITION CONCEPTS AND CONTROVERSIES, TENTH EDITION and was a primary author of NUTRITION INTERACTIVE, an instructional college-level nutrition CD-ROM, both with Thomson Wadsworth). Her previous publications include NUTRITION CLINICS, a mongraph series for health professionals, and the college text THE FITNESS TRIAD: MOTIVATION, TRAINING, AND NUTRITION. In addition to writing, enjoying her family, and schooling her horse in dressage, she lectures at universities and at national and regional conferences, and serves actively on the board of directors of ECHO, a local hunger and homelessness relief organization her community.

SKU	Unavailable
ISBN 13	9781305639386
ISBN 10	1305639383
Title	Nutriton Concpt/Controversies
Author	Frances Sizer
Condition	Unavailable
Publisher	Brooks Cole
Year published	2016-03-02
Number of pages	0
Cover note	Book picture is for illustrative purposes only, actual binding, cover or edition may vary.