Orchard Recipes from Eastern England
World of Books
The feel-good place to buy books
Orchard Recipes from Eastern England by Monica Askay
The East of England is one of the most prolific fruit growing areas of the United Kingdom. Often overlooked in favour of the South East, West Midlands or the West Country, the region has a rich history of fruit growing with orchards being a familiar part of the landscape.This short book not only looks at the history of orchards in eastern England, and of the fruit grown within them, but is also a recipe book, providing examples of how different kinds of fruit typical of the eastern counties, varieties of apple, pear, plum and cherry, can be used and eaten. The authors present a mixture of historic recipes, long-established 'traditional' recipes, and also new ones specially devised to make the best use of the fruit most closely associated with the old counties of Hertfordshire, Bedfordshire, Essex, Norfolk, Suffolk and Cambridgeshire.The book is one of the outcomes of 'Orchards East', a project supported by the Heritage Fund.
Williamson, Tom: - Tom Williamson was born in Hemel Hemstead in Hertfordshire, and was brought up in Bushey, before reading history and archaeology at Jesus College, Cambridge.
| SKU | Unavailable |
| ISBN 13 | 9781869831325 |
| ISBN 10 | 1869831322 |
| Title | Orchard Recipes from Eastern England |
| Author | Monica Askay |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Poppyland Publishing |
| Year published | 2020-03-12 |
| Number of pages | 114 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |