Out of the Orchard by Julie Van Rosendaal
British Columbia's famed Okanagan Valley boasts rich, fertile soil, endless days of summer sun, and a pristine lake fed by pure mountain streams. This magical combination makes it home to some of the most delicious fruit in the world. The BC Tree Fruits cooperative is owned by more than 500 local grower families, and their apples, peaches, pears, cherries, and other fruits are sought out by thousands every season. This beautiful cookbook by Canadian bestselling author Julie Van Rosendaal is a collection of the absolute best, triple-tested recipes for the annual bounty of Okanagan fruit. In addition to classic recipes for pies, cobblers, cakes, and preserves, Van Rosendaal also shares less conventional recipes for fruit in salads, soups, and even main dishes. With photos throughout and primers on the best ways to use different varieties of each type of fruit, this is the Okanagan fruit cookbook for today's locavore.Julie Van Rosendaal is in high demand because of her culinary expertise and passion. She is the food correspondent for CBC Radio One's The Calgary Eyeopener, the co-host of It's Just Food, the food editor of Parents Canada magazine, a regular contributor to newspapers and publications, and the owner of dinnerwithjulie.com, an award-winning food blog. Spilling the Beans, Beginning Off, and One Smart Cookie are just a few of the bestselling Whitecap titles she's written or co-written. She currently resides in Calgary, Alberta.
| SKU | Unavailable |
| ISBN 13 | 9781771511322 |
| ISBN 10 | 177151132X |
| Title | Out of the Orchard |
| Author | Julie Van Rosendaal |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | TouchWood Editions |
| Year published | 2016-07-21 |
| Number of pages | 208 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |