The Perfect Meal by John Baxter

Skip to product information
1 of 1

Click to look inside

The Perfect Meal by John Baxter

Regular price
Checking stock...
Regular price
Checking stock...
Summary

Includes recipes of France such as Ortolans, Bouillabaisse, 100 Year-Old Cognac, and Confiture Vieux Garcon. This book culminates in author's participation in a traditional ox roast, in which an enormous whole ox is cooked on a spit over coals.

The feel-good place to buy books
  • Free US shipping over $15
  • Buying preloved emits 41% less CO2 than new
  • Millions of affordable books
  • Give your books a new home - sell them back to us!

The Perfect Meal by John Baxter

Includes recipes of France such as Ortolans, Bouillabaisse, 100 Year-Old Cognac, and Confiture Vieux Garcon. This book culminates in author's participation in a traditional ox roast, in which an enormous whole ox is cooked on a spit over coals.
"A mouthwatering, erudite journey through France's foodie heritage, some of which might be lost forever without the likes of Baxter recalling and showcasing them for today's diner" -- France Today "Baxter's command of French history and culture offers the reader a cornucopia of anecdote and detail worth savoring." -- Booklist "Full of humor, insight, and mouth-watering details, The Perfect Meal is a delightful tour of 'traditional' French culture and cuisine." -- Travel and Leisure "The most valuable (and equally endangered) tradition restored by Baxter is the oral one. Local characters, friends, chefs, and enthusiasts enliven his quest and reveal each element in the evolution of the menu to be part of a collective cognitive lineage. A must read for foodies, Francophiles, and armchair travelers." -- Library Journal "Delightful. ... This is one of those delicious books that tickles the psyche, seduces the senses, and effortlessly enlarges the intellect simultaneously." -- Publishers Weekly "We are the beneficiaries of John Baxter's considerable, vivid love for the expatriate life in Paris." -- Los Angeles Times "Reading [John Baxter] is the next best thing to a Paris vacation." -- Boston Globe "A wonderful mix of travel memoir and French culinary history." -- Shelf Awareness "On a quest to find the soul of traditional French cuisine, John Baxter journeys from Paris to Provence. Along the way, he digs into bowls of bouillabaisse, confiture de vieux garcon and other classics." -- AAA World Magazine Winner - Culinary Travel -- IACP COOKBOOK AWARDS
John Baxter has lived in Paris for more than twenty years. He is the author of four acclaimed memoirs about his life in France: The Perfect Meal: In Search of the Lost Tastes of France; The Most Beautiful Walk in the World: A Pedestrian in Paris; Immoveable Feast: A Paris Christmas; and We'll Always Have Paris: Sex and Love in the City of Light. Baxter, who gives literary walking tours through Paris, is also a film critic and biographer whose subjects have included the directors Fellini, Kubrick, Woody Allen, and most recently, Josef von Sternberg. Born in Australia, he lives with his wife and daughter in the Saint-Germain-des-Pres neighborhood, in the same building Sylvia Beach called home.
SKU Unavailable
ISBN 13 9780062088062
ISBN 10 0062088068
Title The Perfect Meal
Author John Baxter
Condition Unavailable
Binding Type Paperback
Publisher HarperCollins Publishers Inc
Year published 2013-03-19
Number of pages 400
Prizes Winner of IACP Cookbook Award (United States).
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.