The Petit Appetit Cookbook
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The Petit Appetit Cookbook by Lisa Barnes
In The Petit Appetit Cookbook, mother and professional cook Lisa Barnes offers a healthy all-organic alternative to commercially processed, preservative-filled foods to help create delicious menus, nurture adventurous palates, and begin a lifetime of positive eating habits for children.Includes-
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150+ easy, fast, child-tested recipes for ages 4 months to 4 years
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Mealtime solutions for even the most finicky eaters
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Nutritional information for each recipe
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Time-saving cooking techniques
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The right age- and stage-appropriate food choices
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How and when to introduce solids to baby's diet
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Adapting family recipes for young children
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Recognizing signs of food allergies and intolerances
Petit Appetit, a cuisine service for infants and toddlers, was founded by Lisa Barnes. She travels throughout Northern California teaching private and group cooking workshops. She is a certified safe food handler and a member of the American Personal Chef Association. Barnes and her son Jonas live in San Francisco with her husband Lee. Visit petitappetit.com for more information.
| SKU | Unavailable |
| ISBN 13 | 9781557884534 |
| ISBN 10 | 1557884536 |
| Title | The Petit Appetit Cookbook |
| Author | Lisa Barnes |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | H.P.Books,U.S. |
| Year published | 2005-03-01 |
| Number of pages | 288 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |