Pie Society by Tom Bridge
Down-to-earth celebration of the pies of Britain, from Land's End to John o' Groats, packed full of good stuff.
Tom Bridge trained at The Savoy and has created pies for many of the top UK producers. He has written 20 cookery books to date, cooked for the likes of Frank Sinatra, David Niven, Marie Osmond, Freddie Mercury and most European football clubs, and has been a regular on our screens for many years, including Richard and Judy, Big Breakfast and The Great British Bake Off. Tom is a self-confessed pie nut!
| SKU | Unavailable |
| ISBN 13 | 9781874181682 |
| ISBN 10 | 1874181683 |
| Title | Pie Society |
| Author | Tom Bridge |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Carnegie Publishing Ltd |
| Year published | 2010-10-21 |
| Number of pages | 256 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |