Port and the Douro by Richard Mayson
Richard Mayson places port in context by recounting the intruiging history of port wine and the Douro region up to the present day. This book provides essential reference to the world's greatest fortified wine and its region of origin.
Mayson, Richard: - Richard Mayson is an award-winning wine writer and an authority on Portuguese wine. A lecturer and consultant, he writes for Decanter, Wine International and The World of Fine Wine and is a contributor to the Oxford Companion to Wine and Larousse Encyclopaedia of Wine. His books include Portugal's Wine and Winemakers and The Wines and Vineyards of Portugal. He is Chair of the Decanter World Wine Awards for Port and Madeira Wine and the owner of a vineyard in the Alto Alentejo region.
| SKU | Unavailable |
| ISBN 13 | 9781840009439 |
| ISBN 10 | 1840009438 |
| Title | Port and the Douro |
| Author | Richard Mayson |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Octopus Publishing Group |
| Year published | 2004-11-18 |
| Number of pages | 416 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |