Practical Thai Cooking by Puangkram Schmitz
Presents recipes from Thailand for foods such as cucumber salad, sour prawn soup, fried fish balls, chicken curry, and fried rice.| SKU | Unavailable |
| ISBN 13 | 9780870117275 |
| ISBN 10 | 0870117270 |
| Title | Practical Thai Cooking |
| Author | Puangkram Schmitz |
| Condition | Unavailable |
| Publisher | Kodansha America, Inc |
| Year published | 1985-10-01 |
| Number of pages | 180 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |