Principles of Nutritional Assessment by Rosalind S Gibson

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Principles of Nutritional Assessment by Rosalind S Gibson

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Summary

Provides a detailed discussion of dietary, anthropometric, laboratory, and clinical nutritional assessment procedures used in both hospitals and communities. Offering an international perspective, this text covers the scientific basis, advantages, limitations, and applicability of different methods, as well as the use of reference data.

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Principles of Nutritional Assessment by Rosalind S Gibson

This comprehensive text is the first to provide a detailed discussion of dietary, anthropometric, laboratory, and clinical nutritional assessment procedures used in both hospitals and communities. Offering an international perspective it covers the scientific basis, advantages, limitations, and applicability of different methods, as well as the use of appropriate reference data. Quantitative aspects of dietary assessment are stressed and highly informative sections of precision and validity are included. The anthropometric section gives readers a detailed review of available reference data and methods for assessing body composition in the community and laboratory. The growing importance of trace elements in human nutrition, and new developments in the nutritional assessment of hospital patients, are also highlighted.
SKU Unavailable
ISBN 13 9780195058383
ISBN 10 0195058380
Title Principles of Nutritional Assessment
Author Rosalind S Gibson
Condition Unavailable
Binding Type Hardback
Publisher Oxford University Press Inc
Year published 1990-01-18
Number of pages 708
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
Note Unavailable