Proof by Adam Rogers
Named a Best Science Book of 2014 by Amazon, Wired, the Guardian, and NBCWinner of the 2014 Gourmand Award for Best Spirits Book in the United States
Finalist for the 2015 PEN/E. O. Wilson Literary Science Writing Award
Lively . . . [Rogers s] descriptions of the science behind familiar drinks exert a seductive pull. New York Times
Humans have been perfecting alcohol production for ten thousand years, but scientists are just starting to distill the chemical reactions behind the perfect buzz. In a spirited tour across continents and cultures, Adam Rogers takes us from bourbon country to the world s top gene-sequencing labs, introducing us to the bars, barflies, and evolving scienceat the heart of boozy technology. He chases the physics, biology, chemistry, and metallurgy that produce alcohol, and the psychology and neurobiology that make us want it. If you ve ever wondered how your drink arrived in your glass, or what it will do to you, Proof makes an unparalleled drinking companion.
Rogers s book has much the same effect as a good drink. You get a warm sensation, you want to engage with the wider world, and you feel smarter than you probably are. Above all, it makes you understand how deeply human it is to take a drink. Wall Street Journal
Adam Rogers is the articles editor at Wired, where his feature story The Angels Share won the 2011 AS Kavli Science Journalism Award. Before Wired, he was a Knight Science Journalism Fellow at MIT and a writer covering science and technology for Newsweek. He lives in Berkeley, California.
Adam Rogers is a Research Associate at the University of Leicester's School of Archaeology and Ancient History. Late Roman Cities in Britain (2011) and Water and Roman Urbanism (2013) are two of his books.
| SKU | Unavailable |
| ISBN 13 | 9780547897967 |
| ISBN 10 | 0547897960 |
| Title | Proof |
| Author | Adam Rogers |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Houghton Mifflin |
| Year published | 2014-05-27 |
| Number of pages | 264 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |