The Pumpkin Cookbook, 2nd Edition by Deedee Stovel

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The Pumpkin Cookbook, 2nd Edition by Deedee Stovel

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Summary

These 139 creative recipes for soups, salads, drinks, main dishes, and desserts show off the versatility and year-round appeal of pumpkin and other winter squash.

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The Pumpkin Cookbook, 2nd Edition by Deedee Stovel

From Currant-Pumpkin-Oat Scones to Chicken-Pumpkin Tacos, Pumpkin-Filled Ravioli with Fried Sage, Ginger-Pumpkin Ice Cream, and of course (seven!) pies, this comprehensive cookbook reminds us that the iconic symbol of fall is so much more than jack-o'-lantern material. These 139 recipes offer diverse and delicious options for enjoying pumpkin and other winter squash, such as butternut, acorn, and kabocha, year-round. With recipes for many forms of pumpkin, including both fresh and canned pumpkin puree, and inspired by world cuisines, the versatility of this superfood shines through in snacks, drinks, salads, soups, main dishes, and desserts.
DeeDee Stovel is the author of numerous cookbooks, including the bestseller Picnic. A caterer, longtime teacher of cooking and nutrition, and passionate advocate of fresh, homemade food, she lives in northern California.
SKU Unavailable
ISBN 13 9781612128337
ISBN 10 1612128335
Title The Pumpkin Cookbook, 2nd Edition
Author Deedee Stovel
Condition Unavailable
Binding Type Paperback
Publisher Workman Publishing
Year published 2017-07-11
Number of pages 248
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.