Put Em Up! Fruit
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Put Em Up! Fruit by Sherri Brooks Vinton
This creative cookbook will inspire you to not only preserve summer's fruit harvest, but use your homemade jams, jellies, and conserves in a host of sweet and savory dishes. Whip up a batch of peach jam and marinate shrimp kabobs in it overnight, or suspend grapefruit in lavender honey for an enticing custard topping. The flavors are fresh and contemporary and the instructions are thorough and easy to follow. Putting up -- and serving up -- the harvest has never been so delicious.
Put 'em Up! is written by Sherri Brooks Vinton. She got her start in the culinary industry on the back of a motorcycle. A cross-country bike exposed her to the harmful effects of industrial agriculture, prompting her to go on a search for food farmed with integrity. Her books, appearances, and hands-on workshops have taught thousands of people how to acquire, cook, and preserve local, seasonal food since then. Vanessa is always on the lookout for her next amazing meal, whether she's creating content, planning events, or advising with clients. Visit sherribrooksvinton.com for additional information.
| SKU | Unavailable |
| ISBN 13 | 9781612120249 |
| ISBN 10 | 1612120245 |
| Title | Put Em Up! Fruit |
| Author | Sherri Brooks Vinton |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Storey Publishing LLC |
| Year published | 2013-03-26 |
| Number of pages | 288 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |