
Rustic Italian by Domenica Marchetti
Bring the bold and beloved flavors of Italy into your kitchen with this enticing collection of authentic dishes made modern. Domenica Marchetti is back with her stellar Italian cooking and more great recipes in Rustic Italian. With over 80 recipes for simple, seasonal Italian fare, exquisite hand-painted illustrations, and gorgeous full-color photography, this book celebrates an irresistible cuisine and will inspire home cooks everywhere. This expanded version of the 2011 title features more than 20 new recipes--such as burrata with shaved fennel and pink grapefruit, tagliatelle with juniper-spiced short rib ragu, creamy lemon risotto with asparagus, and roasted swordfish with Ligurian herb sauce--along with new illustrations and photography. TOCAntipasti
Soups & Salads
Pasta, Risotto & Pizza
Fish & Meat
Sides
Desserts Domenica's narrative notes and suggested wine pairings accompany every recipe. An ingredient glossary, comprehensive guide to salumi and cheese, and an Italian wine primer round out this gorgeous cookbook.
Domenica Marchetti has written six books about Italian cuisine. Cooking Light, Fine Cooking, Food and Wine, Health, the Chicago Tribune, and The Washington Post have all featured her recipes and articles on Italian home cooking, as well as online at Leite's Culinaria, NPR Kitchen Window, and Apartment Therapy's The Kitchen. She's also the co-founder of American Food Origins, an online publication that exposes the tales behind America's food and investigates why we eat the way we do. Visit domenicacooks.com to learn more about her.
| SKU | Unavailable |
| ISBN 13 | 9781616289638 |
| ISBN 10 | 1616289635 |
| Title | Rustic Italian |
| Author | Domenica Marchetti |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Weldon Owen, Incorporated |
| Year published | 2015-10-20 |
| Number of pages | 224 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |