Sanjana Feasts by Sanjana Modha

Regular price
Checking stock...
Regular price
Checking stock...
Summary

Sanjana Feasts is a collection of dazzling recipes of modern Indian diaspora vegetarian and vegan food.

The feel-good place to buy books
  • Free US shipping over $15
  • Buying preloved emits 41% less CO2 than new
  • Millions of affordable books
  • Give your books a new home - sell them back to us!

Sanjana Feasts by Sanjana Modha

Sanjana Feasts is a collection of dazzling recipes of modern Indian diaspora vegetarian and vegan food.
  • 'A book that is both current but also deeply rooted in traditionIt’s unapologetic about the cross-over of cultures, it’s bright, vibrant and dynamic' Vivek Singh, Cinnamon Club
  • 'Invitingly warm, conversational in its tone, and packed full of approachable and inspiring recipes that while rooted in tradition are thoroughly modern and highly rewarding' Ravinder Bhogal, author of Jikoni
  • 'Every page leaves me excited, every recipe is packed with flavour' Dan Lepard, author of Short and Sweet
  • 'Sanjana’s writing is warm and beautiful, and her recipes are fun and packed with useful tips, but most importantly, it all sounds delicious! I want to make every single one of her dishes' MiMi Aye, author of the award-winning Mandalay: Recipes & Tales from a Burmese Kitchen
  • 'Approachable, flavour-driven recipes . . . Modha's passion for sharing Indian vegetarian soul food shines with a kind of authenticity that can only come from honouring who she is and what she personally loves to eat . . . Modha brings the same love and intention to the personal anecdotes she shares about the ingredients and people that make up her story' Food Network
  • 'A delightful collection of vegetarian and vegan recipes that will woo anyone who loves Indian food but also wants to up their game in the kitchen' Nik Sharma, author of The Flavour Equation
  • 'This book is packed with passion, creativity and deliciousness' Karan Gokani, author of Hoppers
  • 'A rich tapestry of culture and migration woven into irresistible and creative Indian recipes by a very talented, fresh voice in food writing' Mallika Basu, author of Masala

Born to vegetarian parents, Sanjana has followed a lacto-vegetarian diet her whole life. Based in Buckinghamshire, she is the winner of a SHE Award for Outstanding Culinary Skills, and was a 2021 Finalist for Asian Media Awards Best Blog.

SKU Unavailable
ISBN 13 9781800182967
ISBN 10 1800182961
Title Sanjana Feasts
Author Sanjana Modha
Condition Unavailable
Binding Type Hardback
Publisher Unbound
Year published 2024-09-26
Number of pages 320
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.