Sausage by Dk
A beautiful guide celebrating the humble sausage Sausage is a country-by-country guide to the best fresh and cured sausages in the world. All about the much-loved banger, over 330 different varieties are pictured with information on flavour, where to buy and where they originate from helping you seek out the best charcuterie. Try your hand at making your own sausages, salami and cured meats with step-by-step instructions and enjoy each region's most famous sausages with 48 classic recipes such as fabada and cassoulet. Sausage is a unique gift for any sausage lover and a sizzlingly good read.
Sausage sets out to demystify more than 330 different varieties and, in the process, opens up a whole new world of flavour combinations-- Waitrose Weekend * Waitrose Weekend *
Thanks to Sausage, I can now choose sausages in my local Polish deli with a little more conviction and I know which type I bought in Croatia last summer. -- House & Garden * House & Garden *
Thanks to Sausage, I can now choose sausages in my local Polish deli with a little more conviction and I know which type I bought in Croatia last summer. -- House & Garden * House & Garden *
| SKU | Unavailable |
| ISBN 13 | 9781405398282 |
| ISBN 10 | 1405398280 |
| Title | Sausage |
| Author | Dk |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Dorling Kindersley Ltd |
| Year published | 2012-04-02 |
| Number of pages | 224 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |