Schizo by Frank Lee
Eric Taylor is not normal. He knows it, his drug dealing best friend/roommate knows it, anyone who has talked to him for more than ten minutes knows it, and his hallucinations know it. All Eric wants to do is finish his book, but the writer's block has taken over his life. He stopped having human interactions, he doesn't leave his apartment, and showers have become a rare occurrence for him. On top of that, his hallucinations have been antagonizing him for not being able to write. Eric's only hope comes from his best friend who decides to take Eric out and back to the world in hopes of finding some inspiration.Chef Frank Lee, who opened a militant hippie vegetarian restaurant at the age of 17, worked in kitchens in Chicago, Washington, D.C., and other cities before returning to South Carolina. Lee served as executive chef at Slightly North of Broad at 192 East Bay Street until 2016, shortly after joining restaurateur Dick Elliott and restaurant manager David Marconi as chef at the Colony House in Charleston, SC.
| SKU | Unavailable |
| ISBN 13 | 9781641825931 |
| ISBN 10 | 1641825936 |
| Title | Schizo |
| Author | Frank Lee |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Austin Macauley Publishers LLC |
| Year published | 2023-01-06 |
| Number of pages | 176 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |