The School Food Revolution by Kevin Morgan

The School Food Revolution by Kevin Morgan

School food suddenly finds itself at the forefront of contemporary debates about healthy eating, social inclusion, ecological sustainability and local economic development. This book offers a contribution to the school food debate by highlighting the potential of creative public procurement - the power of purchase.

'There is much useful and thought-provoking information in this book on approaches to community engagement, drawing on the authors' vast personal experiences'
Food Ethics

'[A] great new book... The School Food Revolution inspires us to think about different approaches toward building sustainable school food systems.'
Environmental Grantmakers Association Journal

'Anyone interested in changing the current school food system, including the lunch ladies, teachers, parents, producers, buyers, governors and politicians will enjoy reading this well composed book.'
Agriculture and Human Values

Kevin Morgan is Professor of Governance and Development in the School of City and Regional Planning at Cardiff University, UK. Roberta Sonnino is a Lecturer in Environmental Policy and Planning at the School of City and Regional Planning, Cardiff University, UK.

SKU	Unavailable
ISBN 13	9781849710862
ISBN 10	1849710864
Title	The School Food Revolution
Author	Kevin Morgan
Condition	Unavailable
Binding Type	Paperback
Publisher	Taylor & Francis Ltd
Year published	2010-04-30
Number of pages	256
Cover note	Book picture is for illustrative purposes only, actual binding, cover or edition may vary.