The Scots Kitchen by F Marian Mcneill
New edition of delightful 1929 account of eating and drinking in Scotland through the ages, with definitive recipes for all the old national dishes.
'The best book ever written about Scottish food' Derek Cooper 'A culinary classic.' People's Friend 'Every Scottish household should have a well-thumbed copy tucked in the kitchen shelf.' The Scotsman 'The Scots Kitchen is so much more than a cookery book, splendid though the recipes for food and drinks are. It is a book extolling the whole lore and craft of cooking, social habits and customs of this country. It is a joy...' Evening News '... old school cookery at its best. A classic.' Scotland Magazine
F. Marian McNeill (1885-1973) was a journalist and writer with a deep love of Scots language, lore and traditions
| SKU | Unavailable |
| ISBN 13 | 9781841830704 |
| ISBN 10 | 1841830704 |
| Title | The Scots Kitchen |
| Author | F Marian Mcneill |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Mercat Press |
| Year published | 2004-10-18 |
| Number of pages | 272 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |