The Seafood Book by Charmaine Solomon
A seafood cookbook with dishes for every occasion. The reader learns how to prepare and cook some more unusual seafood dishes, as well as home-made stocks and curry pastes. There are recipes for soups, salads, entrees and appetisers, whole and filleted fish dishes, curries and stir-fries.| SKU | Unavailable |
| ISBN 13 | 9780600594680 |
| ISBN 10 | 0600594688 |
| Title | The Seafood Book |
| Author | Charmaine Solomon |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Octopus Publishing Group |
| Year published | 1998-03-15 |
| Number of pages | 92 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |