Dick Rosano is a wine, food, and travel writer with long-running columns in the Washington Post, Wine Enthusiast, Wine News, and other magazines and he is the author of Tuscan Blood. He speaks regularly on the radio and at conferences on wine and food, and has been the Rosano family winemaker for more than 30 years.
| SKU | Unavailable |
| ISBN 13 | 9784867523117 |
| ISBN 10 | 4867523119 |
| Title | The Secret of Altamura |
| Author | Dick Rosano |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Next Chapter |
| Year published | 2021-07-30 |
| Number of pages | 204 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |