Short Cuts by Steven Saunders
A collection of chic and speedy recipes by the TV chef and owner of the Pink Geranium restaurant. Every day and special occasion recipes are covered, and the author also gives tips on wines, advice on preparation, and ideas for presentation.| SKU | Unavailable |
| ISBN 13 | 9780333717837 |
| ISBN 10 | 033371783X |
| Title | Short Cuts |
| Author | Steven Saunders |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Pan Macmillan |
| Year published | 1998-04-09 |
| Number of pages | 192 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |