A Short History of Wine by Roderick Phillips

A Short History of Wine by Roderick Phillips

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Summary

This history of wine in the Western world takes the reader through the myriad tricks of the trade, from the Hunter Valley to the Rhine, and from the Napa Valley to Burgundy. It considers the values and palates of different eras of wine consumption, down to the awfulness of much that has been drunk.

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A Short History of Wine by Roderick Phillips

This history of wine in the Western world takes the reader through the myriad tricks of the trade, from the Hunter Valley to the Rhine, and from the Napa Valley to Burgundy. It considers the values and palates of different eras of wine consumption, down to the awfulness of much that has been drunk.
"Rather than buy an expensive bottle, next time you have a thirst (for knowledge) consider buying this book instead" Colin Price Beech, Literary Review "A serious but unassuming little book - you'll be amused by it's lack of presumption" Iain Finlayson, The Times "...every page contains a nugget or two which astonishes." Andrew Jefford, Evening Standard
Rod Phillips was educated in Canada, New Zealand and England. He is professor of history at Carleton University, Ottawa and is the editor of The Journal of Family History. He has held fellowships in a number of countries, his books have been widely translated and he has researched the history of wine throughout both the New and Old Worlds.
SKU Unavailable
ISBN 13 9780140290288
ISBN 10 0140290281
Title A Short History of Wine
Author Roderick Phillips
Condition Unavailable
Binding Type Paperback
Publisher Penguin Books Ltd
Year published 2001-08-30
Number of pages 400
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.