Skinny Weeks and Weekend Feasts by Gizzi Erskine

Skinny Weeks and Weekend Feasts by Gizzi Erskine

Regular price
Checking stock...
Regular price
Checking stock...
Summary

A revelatory new healthy eating book of two halves from bestselling author Gizzi Erskine, Skinny Weeks and Weekend Feasts will leave you amazed at what you can eat, rather than being disappointed by what you can't!

The feel-good place to buy books
  • Free US shipping over $15
  • Buying preloved emits 41% less CO2 than new
  • Millions of affordable books
  • Give your books a new home - sell them back to us!

Skinny Weeks and Weekend Feasts by Gizzi Erskine

A revelatory new healthy eating book of two halves from bestselling author Gizzi Erskine, Skinny Weeks and Weekend Feasts will leave you amazed at what you can eat, rather than being disappointed by what you can't! Part One, Skinny Weeks, gives you a delicious, easy-to-stick-to recipe plan for 6 days of the week, perfect for a 1 - 2lb weight loss per week. Mouthwatering dishes such as Blackened Mackerel with Roast Tomatoes and Kaffir Lime Leaves, Korean Beef and Glass Noodles and Pancetta and Chilli Baked Beans on Sourdough demonstrate that healthy food needn't be boring or mean sacrificing bold, exciting flavours. In Weekend Feasts, Gizzi shows you how to let your hair down and treat yourself to the food you love to eat. Choose from a Friday night feast, a long leisurely brunch, a proper Sunday lunch or an indulgent afternoon tea and enjoy some truly decadent food, safe in the knowledge that you've earned it. Throughout, Gizzi reveals the secrets of eating the right way day in, day out - demonstrating how a bit of forethought and preparation can go a long way towards eating healthily and enjoying astonishingly satisfying, flavoursome food with just a fraction of the expected calories. Sensible, achievable and utterly delicious, Skinny Weeks and Weekend Feasts will show you how to have your cake and eat it...
Gorgeous and talented foodie Gizzi Erskine is best known for being one of the presenters of Channel 4's Cook Yourself Thin and author of the bestselling book by the same name. Her take on food is edgy and refreshing, and her approach has struck a real chord with the public. She trained at the prestigious Leith's School of Food and Wine, before going on to work at BBC Good Food magazine and is now a regular chef on GMTV and This Morning. Gizzi is the food columnist for Company magazine and has contributed to Marie Claire, InStyle, Elle USA and Arena, among others.
SKU Unavailable
ISBN 13 9781849492614
ISBN 10 1849492611
Title Skinny Weeks and Weekend Feasts
Author Gizzi Erskine
Condition Unavailable
Binding Type Hardback
Publisher Quadrille Publishing Ltd
Year published 2013-03-28
Number of pages 192
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.