Slow cooking curry & spice dishes by Carolyn Humphries

Slow cooking curry & spice dishes by Carolyn Humphries

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Summary

A curry is probably the world's favourite step-change in everyday eating habits. And the slow cooker produces quite outstanding eating from these recipes. The long, slow cooking tenderises the meats and maximises the exotic flavours of the spices while it does so. This title is suitable for slow-cooker owners.

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Slow cooking curry & spice dishes by Carolyn Humphries

A curry is probably the world's favourite step-change in everyday eating habits. And the slow cooker produces quite outstanding eating from these recipes. The long, slow cooking tenderises the meats and maximises the exotic flavours of the spices while it does so. This title is suitable for slow-cooker owners.
Carolyn started her career at the top working as Head Chef for a restaurant but eventually switched to journalism where, in 1977, she was able to combine her love of food with her flair for words when she became Deputy Cookery Editor for Woman magazine. Over the years she has freelanced for numerous women's, parenting, education, food and lifestyle magazines as well as for PR companies specialising in food, nutrition and health. She has written over 40 books and has taught both cookery and journalism at further education level. She has written many books for Foulsham and sold over 92,000 books in 2006 alone.
SKU Unavailable
ISBN 13 9780572034061
ISBN 10 0572034067
Title Slow cooking curry & spice dishes
Author Carolyn Humphries
Condition Unavailable
Binding Type Paperback
Publisher W Foulsham & Co Ltd
Year published 2008-02-20
Number of pages 128
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.