The Sociology of Food and Agriculture by Michael Carolan
Thoroughly revised and updated, the third edition of The Sociology of Food and Agriculture provides a cutting-edge, comprehensive introduction to the study of food and society.Michael Carolan is Professor of Sociology and Associate Dean for Research and Faculty Development in the College of Liberal Arts at Colorado State University, USA. He is the author or co-editor of numerous books, including the Routledge Handbook of Sustainable and Regenerative Food Systems (2020), The Real Cost of Cheap Food (2018), Society and the Environment (2017), and Cheaponomics (2014), all published by Routledge.
| SKU | Unavailable |
| ISBN 13 | 9780367680015 |
| ISBN 10 | 0367680017 |
| Title | The Sociology of Food and Agriculture |
| Author | Michael Carolan |
| Series | Earthscan Food And Agriculture |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Taylor & Francis Ltd |
| Year published | 2021-09-29 |
| Number of pages | 264 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |