The South African Ostrich Cookbook
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The South African Ostrich Cookbook by Pauline Henderson
In a society that has become more focused on healthy living and healthy eating, ostrich, a red meat with a much lower fat content than chicken, turkey, beef, lamb or pork, has become the alternative for meat lovers. This book lists over 175 recipe dishes for ostrich, including: soups, salads, fillet and steak dishes, roasts, casseroles, barbecue dishes and how to cook using ostrich eggs.| SKU | Unavailable |
| ISBN 13 | 9781868723812 |
| ISBN 10 | 186872381X |
| Title | The South African Ostrich Cookbook |
| Author | Pauline Henderson |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Penguin Random House South Africa |
| Year published | 2000-02-01 |
| Number of pages | 144 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |