South American Grill by Rachael Lane
Building on the rapid growing popularity of South American food and in particular, the asados and churrascos of Argentina and Brazil, South American Grill introduces wonderful and varied dishes from this food-loving continent. Filled with over 75 recipes that are guaranteed to please even the biggest of barbecue fanatics, impress your family and friends with dishes such as Cacha?a & Lime Chicken Skewers, Ecuadorian Rotisserie Pork Leg, Chivito and Asado Negro, which can be served with the delicious rubs and marinades that are so synonymous with South American cuisine. In addition, there are several cocktails including the infamous Caipirinha and Pisco Sour. With chapters covering snacks and starters, mains, sides, rubs and marinades, desserts and drinks, South American Grill is the perfect entertaining companion that will have your friends and family knocking on your door for more. Barbecues will never be the same again!
"Feasts from Peru to Argentina"--Jacket.
| SKU | Unavailable |
| ISBN 13 | 9781742703008 |
| ISBN 10 | 1742703003 |
| Title | South American Grill |
| Author | Rachael Lane |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Hardie Grant Books |
| Year published | 2012-08-01 |
| Number of pages | 208 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |