The Southern Foodie
Click to look inside
Summary
The feel-good place to buy books
The Southern Foodie by Chris Chamberlain
The Southern Foodieshows you where the South eats and how to create those distinct flavors at home. Youre sure to rediscover old favorites and get a closer look at the delicious new traditions in Southern cuisine.
Chris Chamberlain is a food and drink writer basedin Nashville, Tennessee, where he has lived his entire life except for four years in California where he studied liberal arts at Stanford University and learned how to manipulate chopsticks. He is a regular writer for the Nashville Scene and their "Bites" food blog. He has also contributed to the Nashville City Paper , Nashville Lifestyles magazine, 2001 Edgehill and atwww.geardiary.com. One of his favorite things in life to do is to put a shoulder on the smoker and watch SEC football all day long while waiting for his pork reach "pig-picking" temperature as slowly as possible.
| SKU | Unavailable |
| ISBN 13 | 9781401601638 |
| ISBN 10 | 1401601634 |
| Title | The Southern Foodie |
| Author | Chris Chamberlain |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Thomas Nelson Publishers |
| Year published | 2012-08-22 |
| Number of pages | 288 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |