Spice and Herb Bible
Spice and Herb Bible
Regular price
Checking stock...
Regular price
Checking stock...
Summary
Third revised edition of the essential award-winning guide to the world's herbs and spices, written by two international spice traders.
The feel-good place to buy books
- Free shipping in the US over $15
- Supporting authors with AuthorSHARE
- 100% recyclable packaging
- Proud to be a B Corp – A Business for good
- Sell-back with World of Books - Sell your Books
Spice and Herb Bible by Ian Hemphill
The new edition of the IACP award-winning book on spice. Cooks everywhere use spices and herbs to enhance food flavours and to create new taste combinations and sensations. From bay leaves to lemongrass to vanilla beans, a well-stocked kitchen must have a wide selection of herbs and spices. This expanded and completely revised new edition is the culmination of Ian Hemphill's lifelong experience in the spice industry. It is a fascinating and authoritative guide. Hemphill describes a wide range of global herbs and spices used in modern kitchens either alone or in wonderful blends. He completely demystifies the art of combining herbs and spices and home cooks can meet and enjoy a world of flavours previously found only at internationally inspired restaurants. He provides the 'inside story' based on his extensive experience in this ancient and stimulating industry. The third edition features 6 new spice entries (for a total of 97), 102 new recipes, 33 new curry spice blends and 17 new spice blends. There is also a fascinating section, 'Travels in the Spice Trade', that includes his personal anecdotes and travel stories. The interior pages have been completely redesigned and reorganized with full colour throughout. All the entries are listed alphabetically with a detailed colour photo of every herb and spice. There are also comprehensive and handy storage suggestions with details for every herb and spice. A full-circle culinary experience in the world of herbs and spices, this new edition is still the definitive reference in its field.
Ian Hemphill, a native of Sydney, Australia, oversees Herbie's Spices, which boasts the largest selection of herbs and spices for sale and export. His website is www.herbies.com.au or www.herbiesspicesusa.com. Kate Hemphill is a chef, food writer and home economist who runs her own cooking classes in London. She is also the representative for Herbie's Spices in the UK.
| SKU | Unavailable |
| ISBN 13 | 9780778804932 |
| ISBN 10 | 0778804933 |
| Title | Spice and Herb Bible |
| Author | Ian Hemphill |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Robert Rose Inc |
| Year published | 2014-10-01 |
| Number of pages | 672 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |