The Spice of Vegetarian Cooking by Martha Rose Shulman

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The Spice of Vegetarian Cooking by Martha Rose Shulman

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The Spice of Vegetarian Cooking by Martha Rose Shulman

Martha Rose Shulman--former food editor with Cosmopolitan and winner of the Tastemaker Award--brings her expertise to this inspired selection of vegetarian recipes from India, China, Mexico, Southeast Asia, the Middle East, Europe, and the United States. Each dish is characterized by its unique combination of spices--the ingredients that have for centuries given ethnic food its distinctive allure.

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Mediterranean Light, Mexico Light, Provencal Light, The Vegetarian Feast, and Entertaining Light are among Martha Rose Shulman's award-winning cookbooks. She resides in the city of Los Angeles, California.

SKU Unavailable
ISBN 13 9780892813995
ISBN 10 0892813997
Title The Spice of Vegetarian Cooking
Author Martha Rose Shulman
Condition Unavailable
Binding Type Paperback
Publisher Healing Arts Press
Year published 1986-06-01
Number of pages 208
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.

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