Squires Kitchen's Guide to Making Iced Flowers: Piped and Stencilled Sugar Flowers for Cakes, Cookies and Desserts

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Squires Kitchen's Guide to Making Iced Flowers: Piped and Stencilled Sugar Flowers for Cakes, Cookies and Desserts

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Summary

2012. First Published. 96 pages. Pictorial dust jacket over pictorial paper covered boards. Contains...

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Squires Kitchen's Guide to Making Iced Flowers: Piped and Stencilled Sugar Flowers for Cakes, Cookies and Desserts by Ceri D. D. Griffiths

2012. First Published. 96 pages. Pictorial dust jacket over pictorial paper covered boards. Contains colour illustrations throughout. Pages remain bright and clear with minimal tanning and foxing. Bin
SKU Unavailable
Title Squires Kitchen's Guide to Making Iced Flowers: Piped and Stencilled Sugar Flowers for Cakes, Cookies and Desserts
Author Ceri D. D. Griffiths
Condition Unavailable
Binding Type Hardcover
Publisher B Dutton Publishing
Year published 2012
Folio N/A
Dust Jacket Yes
Dust Jacket Condition GOOD
First Edition N/A
Edition First Published
Signed By Author N/A
Number of pages 96
Cover note Book image taken of actual book.
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