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Starting a Small Restaurant by Daniel Miller

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Starting a Small Restaurant by Daniel Miller

Daniel Miller, founder of The Grey Fox Inn, a successful small restaurant in Cambria, CA, sets forth in this book everything one needs to know, including: finding the best location; how to make up a menu and forecast income; equipment auctions and dealers; restaurant red tape and regulations, and designing a kitchen.

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SKU Unavailable
ISBN 13 9780916782375
ISBN 10 0916782379
Title Starting a Small Restaurant
Author Daniel Miller
Condition Unavailable
Binding Type Paperback
Publisher Quarto Publishing Group USA Inc
Year published 1983-01-10
Number of pages 206
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.

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