Storey's Guide to Raising Meat Goats, 2nd Edition by Maggie Sayer
Discover how raising your own meat goats can be a fun and profitable endeavor. Offering plenty of tips for creating an economically viable operation and identifying niche markets for your products, Storey's Guide to Raising Meat Goats shows you how to care for a thriving and productive herd full of healthy and happy animals.
Maggie Sayer has written numerous articles on animal raising and husbandry. Her Boer goats and dozens of rescued animals share the farm with Sayer and her husband in the Ozark region of Arkansas, where goat production has taken sustainable agriculture by storm.
| SKU | Unavailable |
| ISBN 13 | 9781603425827 |
| ISBN 10 | 1603425829 |
| Title | Storey's Guide to Raising Meat Goats, 2nd Edition |
| Author | Maggie Sayer |
| Series | Storey's Guide To Raising Ser |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Workman Publishing |
| Year published | 2010-12-03 |
| Number of pages | 344 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |