Strangled Eggs and Ham
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Strangled Eggs and Ham by Maddie Day
Robbie Jordan's rustic country store is growing in popularity. But when a dead body appears, it turns out that Robbie's home-style cooking attracts hungry customers--and murder While Robbie scrambles through breakfast orders for her expanding clientele at Pans 'N Pancakes, tempers run as high as the sticky August heat in South Lick, Indiana. Real-estate developer Fiona Closs plans to build a towering luxury resort at one of the most scenic hilltops in Brown County, and not everyone can see the sunny side of the imposing proposition--including Robbie's furious Aunt Adele, who doesn't waste a minute concocting protests and road blockades. When tensions boil over and a vocal protester is silenced forever at the resort site, Robbie ditches the griddle to catch the killer. But if slashed tires are any indication, she'll need to crack this case before her own aunt gets served something deadly next ...Maddie Day has a Ph.D. and is a superb amateur cook. Indiana University has a Ph.D. in Linguistics. She is a member of Sisters in Crime and Mystery Writers of America, as well as writing award-winning short crime fiction that has appeared in a number of juried anthologies. She is an Agatha-nominated and Amazon-bestselling author. When she's not cooking up something delicious in the kitchen, she lives in Massachusetts with her fiancé and three cats, where she's presently working on her next Country Store mystery.
| SKU | Unavailable |
| ISBN 13 | 9781496711250 |
| ISBN 10 | 1496711254 |
| Title | Strangled Eggs and Ham |
| Author | Maddie Day |
| Series | A Country Store Mystery |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Kensington Publishing |
| Year published | 2019-06-25 |
| Number of pages | 304 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |