Super-cute Macarons by Loretta Liu
The macaron is a chic and delicious French treat perfect for many occasions.International award-winning chef Loretta Liu has worked as a chef at many prestigious establishments, including The Raffles Hotel in Singapore and Raymond Blanc’s Le Manoir Aux Quat’ Saisons. She now has her own pâtisserie and cookery school, On Café, and her On Macarons are bestsellers in Harvey Nichols, London.
| SKU | Unavailable |
| ISBN 13 | 9781849755641 |
| ISBN 10 | 1849755647 |
| Title | Super-cute Macarons |
| Author | Loretta Liu |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Ryland, Peters & Small Ltd |
| Year published | 2014-10-14 |
| Number of pages | 144 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |