The Taste of France by Robert Freson
This guide to French cuisine and customs contains 100 recipes from 14 regions of France.| SKU | Unavailable |
| ISBN 13 | 9780600556381 |
| ISBN 10 | 0600556387 |
| Title | The Taste of France |
| Author | Robert Freson |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Octopus Publishing Group |
| Year published | 1988-02-26 |
| Number of pages | 288 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |